Heat in medium size saucepan 1 cup milk, heavy cream, Rosser’s Ridge Pure Maple Syrup and pinch of salt until it starts to steam (appx 8 minutes). Remove from heat. […]
Tag Archives: Maple
Preheat oven to 375F degrees. Boil sweet potatoes until tender, drain, peel, & cut into chunks. Combine half and half, Rosser’s Ridge Pure Maple Syrup, vanilla, egg and potatoes. Beat […]
Preheat oven to 350F degrees. Mix Rosser’s Ridge Granulated Sugar, shortening, butter, egg, Rosser’s Ridge Pure Maple Syrup, and vanilla extract in large bowl until smooth. Slowly mix in baking […]
Make a marinade from the ingredients listed above & let sit for at least 1 hour. Brush fish with marinade. Grill or bake until fish is cooked to your liking. […]
Preheat oven to 350F. Mix flour, baking powder, baking soda, 1 1/2 tsp cinnamon & set aside. In large bowl, cream together softened margarine & 1 cup of white sugar […]
Preheat oven to 400F. Combine dry rub ingredients in bowl. Evenly coat tenderloin with mixture. Heat oil in large skillet over medium-high heat. Add pork, sear until browned on all […]
Dredge pork medallions in flour seasoned with salt, pepper, & garlic powder. Pan sear floured pork in hot oil until not pink. Remove from pan. Add fruit, chicken broth, & […]
In saucepan, heat oil & butte rover medium heat. Add & reduce onion until translucent. Add garlic. Reduce. Add salt & pepper. Ass sliced “chicken of the woods” mushrooms. Cook […]
Mix all ingredients together and pour into pie crust. Let chill overnight. Sprinkled with Rosser’s Ridge Granulated Maple Sugar. Also works as cupcakes or as a frosting! Recipe provided by […]
Wash and dry 8-10 pint canning jars; place on dry towel, set aside. In alarge stockpot, add apples, lemon juice and pectin. Heat on high, stirringconstantly to prevent sticking and […]
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